Ice Cream Tuesday

So I prepped it yesterday, froze it overnight, and "juiced" it today. I was feeling lazy this week so no mix-ins. I can just do EXTREME sundaes this week, lots of toppings! I made
"Mangonana" fruit cream (fruit only, no base)
"stRAWbrerry" with a young coconut and cashew base
"very vanilla" this WAS the base cream this week
"simple cacao" I left the cacao a little large so it would have texture without adding more nibs

I tried some cashew butter in my normal base this week... not a lot, just enough to give it some depth without overpowering the coconut and banana.
Should be great! I might have some now!