I know it has been a bit since my last post. Work has been a little stressful and has left me feeling drained when I get home, unable to make anything more elaborate than a salad, or eating ice cream from the container. We are now on day 5 of the raw food challenge, I hope everyone is getting into it. I have been away from the rawfu a little bit too. I feel like it has grown so much and I don't have the energy to dig around the entire thing. Today I may be able to invest a little time as I skipped yoga this morning to stay up super late watching season three of Veronica Mars (which seriously leaves you hanging by the way) and eating this Banana Split
It is probably my favorite Ice Cream dish I have ever made. Simple, Rich, a hint of Mischief. (mischief because I stayed up and skipped yoga!) Whole Foods had a poor selection of young coconuts this week, I only found three I liked and one of the STILL turned out to be unusable. I am keeping my receipt this time! So I felt like I had to beef up the base a little to make more volume. I added 1/4 cup of cashew butter. I have done this before as well, it really does add something as far as richness. It isn't cheap, and it isn't necessary, but sometimes it is nice for a touch of something extra. I also invested in some cacao powder in addition to my normal nibs and I must say... BIG DIFFERENCE. There is no way I can grind the nibs so fine in the coffee grinder, although I am going to try harder now for sure, and it assimilates so much better. For the fudge sauce I mixed equal parts agave and coconut butter and whisked in cocoa powder until it tasted the way I wanted. For Carmel Sauce leave the cocoa powder out. YUM
Grocery Shopping "Score of the Week" was 10lbs of heirloom tomatos for 25$. I got them at the closest PCC and told the produce guy I wanted a box (case). He started going through and tossing the ones with the scab on the bottom and I was like "OH!!! I'll take them! Don't throw them out!!! I don't care if they aren't perfect as long as they aren't all bruised and rotting." So he gave me a little discount in addition to their case discount for taking the flawed tomatos. Most of them were perfectly fine, just one or two needed parts cut out. I didn't care, I was just going to dehydrate them anyway!
I left a few for salads but the rest went in the hot box.
I just had some chocolate ice cream for breakfast, I feel a little gluttonous but since I am convinced my period is going to start today I am justifying it.